Hey everyone! It's Alex here to discuss the very important topic of ramen noodles.
To make this beef ramen, I dumped out some of the extra water before adding the seasoning.
I also added some baby bok choy to cook with the noodles (spinach would also work fine) and topped it off with some sriracha sweet chili sauce.
Just the addition of a veggie and a hot sauce goes a long way!
One of my friends swears by shrimp ramen with a melted slice of American cheese on top.
I have searched the depths of the internet to find more ideas on how to step up your ramen....
- Add a scoop of peanut butter for a delicious peanut flavor.
- Add sesame oil and sesame seeds.
- Add beef to your beef ramen, chicken to your chicken ramen, etc.
- Add bacon (this is a no brainer to me... everything is improved by bacon)
- Add some cheese on top.
- Mix in some butter.
- Add an egg.
- Add your favorite vegetables.
- Add a quick squeeze of lemon or lime juice for a light, citrus flavor.
The Possibilities are Endless!
Let me know how you step up your ramen noodles!
Hi Alex, I add my homemade meatballs to Ramen (either small or broken up) and a handful of frozen mixed veggies. Yum!
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